Tips for purchasing a restaurant dishwasher

If you are thinking about buying a commercial dishwasher for your restaurant facility you need to make sure that you buy one which is well suited for your requirement. If you get your hands on the wrong dishwasher you may have dirty dishes showing up on the customers table. Not only would it be bad for your business but it is also going to ruin their experience. Having a dishwasher in the kitchen not only helps save time but also improve the productivity of the kitchen staff with all the dirty dishes out of the way and into the dishwasher.

Choosing a dishwasher is not only about finding a machine which is able to wash the dishes with Soapy water. There is just not one size fits all kinds of dishwasher available. In fact If you are looking for something which is just right for your kitchen needs there are certain specific things you need to keep in mind.

Check out the features of a restaurant dishwasher before purchasing it

There is a wide variety of dishwashers available in the market. Each have their own specific set of features on stop it all comes down to how many dishes would you be washing in a day and if there are any special considerations that need to be taken into account.

You need to find dishe washers that are specifically built for handling particular kinds of dishes. Glass d8sh washers are designed to clean glassware only this would mean that you could easily put your tumblers or pints into the dishwasher. However such a washer might not be able to clean pots or any other heavy duty items.

On the other hand, conveyor type dishwasher is able to handle all kinds of dishes including pots and pans. However it is more expensive than any other kind of dishwasher and it is not worth it if you only have a small amount of dishes to clean on a daily basis.

Another thing to keep in in mind is to consider the number of meals which are served per hour. A commercial dishwasher has the ability of washing around 30 racks of dirty dishes in an hour. This approximately comes down to about 300 meals.

It is important to buy a high quality dishwasher because it should last at least a minimum of five to 10 years. If you care for it properly and maintain it the right way it can last even longer. There are certain conditions like your areas water and maintenance needs which might have an impact on the longevity of the dishwasher.

You also have a choice of going for high temperature or low temperature dishwashers. High temperature dishwasher are a go9d choice. However these sanitize the dishes in a different manner. When it comes to using hi to sanitize that is for sure a high temperature model is the best option. The temperature can go as high as 165 to 180 degrees Fahrenheit depending on the brand of dishwasher that you have brought. when the dishes are washed in a high-temperature machine that into dry quickly when compared to the ones washed in the low-temperature machine. However the low-temperature Machines make use of chemicals to sanitize the dishes as these do not need to reach high temperatures they require less heat and low electricity.

Commercial catering supplies are available at reliable suppliers throughout the country.

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